Does Eating Organic Make a Difference?
Nutritional Sciences faculty discusses the benefits of eating organic.
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From the College of Natural Sciences
The Pregnancy Twofer
Maternal health epidemiologist Michele Forman explains how healthier habits during pregnancy can improve the lives of mother and child.
Where Gardening Is All but Elementary
In this audio slideshow we visit with 4th grade organic gardeners at the University of Texas Elementary School.
Organics in the Balance
A guide to when and how to eat organic, from the college's expert dietitians.
Before She is a Mother: Q&A with Pediatric Geneticist Huiping Zhu
Zhu and her colleagues are investigating the risk factors for the development of neural tube defects.
Ninety Percent of Preschoolers’ Sack Lunches Reach Unsafe Temperatures
Parents and the public need to be educated on safe food packing practices in order to prevent bacteria from growing and potentially causing illness.
The Dangers of Cannibalism
Biochemistry professor Andy Ellington blogs about cannibalism, prions, mad cow disease, and yet one more way in which civilization may be "hosed."Calorie Restricted Diet Prevents Pancreatic Inflammation and Cancer
Prevention of weight gain with a restricted calorie diet sharply reduced the development of pancreatic lesions that lead to cancer in preclinical research reported today by researchers from The University of Texas at Austin and The University of Texas M. D. Anderson Cancer Center at the American Association for Cancer Research annual meeting. The ...Read It Now
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